Sonoma County Restaurant Week!

Travel along as we try the famous lemon pancakes at the Big 3 Diner at the Fairmont Sonoma Mission Inn and Spa, Rancho Gordo bean tostadas from Spinster Sisters in Santa Rosa, Rodeo Jax popcorn and charcuterie plate (pimento cheese, kimchee head cheese , rabbit pate, fellino, sanguinaccio, and chorizo) from Zazu Kitchen and Farm in Sebastopol, Scallop dumplings with a sherry vinegar butter and the Moroccan-style lamb chops with lemon couscous from Willi’s Wine Bar in Santa Rosa, and ending with day boat scallops en croûte and cacao nib crusted Liberty Duck breast from Valette in Healdsburg. And then something special for dessert? To explore the more than 640 restaurants in Sonoma County, go to http://www.sonomacounty.com/restaurants